Callebaut 823 Milk Chocolate Callets 33.6%

Callebaut 823 Milk Chocolate Callets 33.6%

400 g
€9,99
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Callebaut 823 Milk Chocolate Callets 33.6%
  • Callebaut 823 Milk Chocolate Callets 33.6%
  • Callebaut 823 Milk Chocolate Callets 33.6%
Callebaut 823 Milk Chocolate Callets 33.6%

Callebaut 823 Milk Chocolate Callets 33.6%

€9,99
Size
Out of stock

Create chocolates and desserts with Callebaut 823 Belgian milk chocolate callets. With a minimum cocoa content of 33.6%, this couverture chocolate combines a smooth, creamy flavour with cocoa and caramel notes.

Its medium fluidity makes it a versatile choice for moulded chocolates, coating, ganache, mousses and baking. The callet format makes weighing and melting convenient.

• Belgian milk couverture chocolate
• Minimum cocoa content: 33.6%
• Medium fluidity: 3 drops
• Supplied in a 400 g, 1kg, 2.5 kg, 5 kg, and 10 kg bag

Temper when using for moulded chocolates or coatings to achieve a glossy finish and a clean snap.
Safety Information

Contains MILK and SOYA. Check the packaging for the full allergen information before use.
Care & Storage

Store in a cool, dry place, away from direct sunlight, heat and strong odours. Keep the bag tightly closed after opening. Refer to the packaging for the best-before date.
How to Use

Weigh the required quantity and melt gently, stirring regularly. Keep water and steam away from the chocolate. For moulded chocolates and coatings, follow the manufacturer's tempering instructions. For ganache, mousses and baking, follow your recipe.
Ingredients

Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithins (SOYA), natural vanilla flavouring.
Specifications

Brand: Callebaut | Recipe: 823 | Product: Belgian milk couverture chocolate | Format: callets | Net weight: 1 kg | Minimum cocoa solids: 33.6% | Fluidity: medium, 3 drops |
Country of origin: Belgium

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